Paddy Cooks… Lemon, Ricotta and Pea Linguine

    The 8-year-old kid chef has been back in the kitchen this week – several times, in fact. Keen to hone his skills and to continue making good, tasty food for the family, he decided to create this recipe. We are certainly not complaining as it really is delicious. At this rate, Paddy’s plans… Read More

Ribbon Vegetable Tagliatelle

      This is quick, cheap and easy recipe to throw together making it an ideal meal for when time is short, money is tight or talent is limited! Serves 6 Ingredients: 500g Tagliatelle 1 courgette 2-3 large carrots 3 garlic cloves 3-4 tablespoons olive oil   Method: Bring a large pan of salted… Read More

Quick Sausage and Tomato Pasta

    If you’re in a rush and need a quick, easy meal in half an hour look no further. It feeds 10-12 people, costs about £7 to make and works out at approximately 60 pence per person.   Ingredients:  10 sausages 700g pasta 1 tin of tomatoes Salt and Pepper 1 onion 2 cloves… Read More