The Best Yorkshire Pudding Recipe Ever

    Whether you prefer individual Yorkshire puddings or to have your batter surrounding your sausages in a Toad-in-the-Hole recipe, this recipe is extremely hard to beat.   Ingredients: (Makes 12 individual Yorkshire Puddings) 250g plain flour 4 eggs 1tsp salt 300ml whole milk 100ml water A little lard.   Method: Sift the flour and… Read More